Pork
Oven baked spare ribs with barbecue sauce
Spare ribs or baby back ribs. These are just a few names for the popular [...]
Dec
Baked pork tenderloin with a creamy sauce of mushrooms and red wine
A deliciously tender piece of pork tenderloin. First, we brown the pork tenderloin in the [...]
Oct
Fried pork chop with a gravy of mustard and apple syrup
The words cutlet and pork chop are popularly almost always used interchangeably. But if you [...]
Oct
Pizza prosciutto with arugula and pesto
When we make pizza at home, it often is this pizza prosciutto. You can choose [...]
Jun
Grilled pork tenderloin satay
Sometimes you don’t have the time or you just don’t feel like cooking something difficult, [...]
May
Tonkatsu (Japanese schnitzel) with white cabbage
The Germans are known for it, but the Japanese can do it too! In fact, [...]
Feb
Grilled oriental marinated pork belly
If you’re thinking of a summer barbecue, you’re probably thinking about pork belly. But there [...]
May
Ibérico Rib Fingers from the BBQ
Ibérico rib fingers can be eaten as a pre-snack/ appetizer, snack at parties or simply [...]
May
Pulled Pork Bulgogi (Korean Style)
What a taste sensation is this pulled pork! The smoky taste of the barbecue along [...]
Mar
Slow cooked (BBQ) pork belly in oriental marinade
Pork belly is the part of the pig from which the bacon slices are cut. [...]
Nov