Japanese recipes

Beef Teriyaki with Rice and Vegetables

Beef teriyaki is a popular Japanese dish that contains thinly sliced beef. The meat is [...]

Teriyaki Sauce

Teriyaki sauce is a sweet and savory sauce that is often used in Japanese cuisine [...]

Okonomiyaki (Japanese pancake)

Okonomiyaki is a Japanese snack or street food dish that can be varied widely. It [...]

Okonomiyaki sauce

On the traditional Japanese savoury pancake, okonomiyaki, the sauce with the same name, should not [...]

Brined cod in miso from the oven

By brining the cod in miso, it gets a lovely intense taste. It has to [...]

Oven-roasted pointed cabbage with miso

Pointed cabbage can be an ideal side dish. By preparing it in quarters you can [...]

Tonkatsu (Japanese schnitzel) with white cabbage

The Germans are known for it, but the Japanese can do it too! In fact, [...]

Tuna tataki with sesame seeds and oriental cucumber rolls

In Japan, people are fascinated by different preparation methods and have turned preparing different types [...]

Japanese Yakitori (sauce & skewers)

Yakitori is a classic Japanese dish. It is nothing but grilled chicken skewers that are [...]

Grilled Duck Breast with Orange Glaze

It has been known for a while that duck breast and orange combine very well. [...]