Dinner recipes
Pan-Fried Hake Fillet with Braised leek, Samphire and Fondant Potatoes
Hake is a distant relative of cod and therefore an affordable alternative to the increasingly [...]
Oct
Lamb Chop with Honey-thyme Sauce and Ratatouille
In this recipe we cook the lamb chop in the oven. We serve it with [...]
Oct
Ratatouille
Ratatouille is a classic French peasant dish that originated in Provence. It’s a stew of [...]
Oct
Oven-Baked Trout with an Almond Crust
Whether you’re a seasoned chef or a kitchen novice, this trout recipe is easy to [...]
Oct
Beef Teriyaki with Rice and Vegetables
Beef teriyaki is a popular Japanese dish that contains thinly sliced beef. The meat is [...]
Sep
Flemish Beef Stew with Dark Beer and Mushrooms
You can make stew from many parts of veined beef meat. However, it’s preferable to [...]
Sep
Poached Skate Wing with a spicy Beurre Blanc, Stewed Spinach and Pommes Soufflées
Where we use fillets for almost every type of fish, it’s completely different with skate. [...]
Jul
Roast Beef with Stroganoff Sauce
Although we often encounter it as thinly sliced meats, roast beef is originally a warm [...]
Jul
Oven baked tilapia with a herb crust
In this recipe we prepare the tilapia in the oven with a herb crust. We [...]
Jul
Oven-roasted picanha with cowboy butter and green asparagus
Picanha has become a hugely popular steak due to the popularity of barbecuing in recent [...]
May